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Mac's Philly Steaks, nestled in the heart of Rochester at 298 Exchange Blvd, is a must-visit destination for cheesesteak lovers and fans of classic American comfort food. This sandwich shop brings an authentic taste of Philadelphia’s iconic cheesesteak, perfectly balancing tradition with generous portions that satisfy both casual diners and hearty appetites.
Step inside Mac’s and you’ll be greeted by a warm, inviting atmosphere that makes it ideal for a quick lunch or a relaxed meal with friends and family. The vibe is casual yet polished, encouraging you to sit back and savor every bite of their carefully crafted menu. Their signature Philly Cheesesteak is a standout—thinly sliced steak sizzling hot, combined with melted cheese, caramelized onions, and served on a fluffy Amoroso roll that effortlessly holds all the savory goodness together. It’s a sensory delight where every chew bursts with rich, meaty flavor and a subtle hint of sweetness from the onions.
For those craving variety, Mac’s Philly Steaks offers an impressive menu that extends beyond the classic cheesesteak. The Philly Cheese Steak Sub is a popular choice, especially their large 16-inch option that diners rave about for its perfect meal-splitting size. Burger enthusiasts will find the Boom Boom Burger irresistible—a cheeseburger topped with fried pickles, grilled onions, and a spicy boom boom sauce that adds a fiery kick, while the Mushroom Swiss Burger offers a milder, savory indulgence with melted Swiss cheese and sautéed mushrooms. Chicken Tenders and the Fish Fry Dinner showcase Mac’s knack for comfort classics, cooked to crispy, flavorful perfection.
Sides at Mac's are just as thoughtfully prepared, with favorites like Garlic Parm fries and creamy macaroni salad providing satisfying complements to your main dish. The BBQ Pork Cheese Fries deserve a special mention, combining smoky, tender pork with melted cheese over a mound of crispy fries—a true feast for the senses.
Beverage options are wide-ranging, from classic fountain sodas and bottled waters to inventive flavored drinks like Raspberry Lemonade and Pineapple Mango Splash, ensuring your meal is perfectly quenched. The generous portion sizes, attentive service, and consistent quality have earned Mac’s truly loyal fans. Customers often mention the nostalgic familiarity and heartiness of the food; one local shared how the Philly steak plate brought back fond memories, while others consistently praise the generous, flavorful sandwiches that keep them coming back for more.
While some find pricing a bit on the higher side, most agree that the quality, portion size, and unmistakable Philly authenticity make every dollar worthwhile. First-timers and seasoned locals alike leave Mac’s with full bellies and satisfied palates, proving this spot is a Rochester gem for anyone craving real, no-fuss American cheesesteaks and more.
It's as good as I remember it years ago. My mom's Philly steak plate was better than my fried pickles and chicken plate. Sad to say but I had too many pickles so it was a bit too salty at the end.
Spent 26 dollars on a large steak sub and a soda As always, great sandwich, large is 16 inches and can be split into 2 meals Still, price seems quite high! Would love to see it come down a bit!
All my son wanted for his birthday was a steak sub. So we googled best steak subs and picked the place with the highest rating. I'm not personally a huge fan of steak subs and I finished my 4 inch sub and was left wanting more. My son's girlfriend ordered the 8 inch and she was upset she didn't get the bigger size too. No one was disappointed! It was enjoyed by everyone.
The food was so good and sit down area looked nice, I had to get back to the streets tho. Came back the next day
First time ever trying a Mac Chicken Philly and Mac Burger everything was spot on and Delicious Good NY eating from NC this was a great and different experience enjoyed every moment. Thanks Mac’s
Just tried this place, and I was blown away. I'm no expert on phillies, but this is hands down the best I've had. I had a plain cheese steak, partner had a garlic parm version. The bread was fresh and soft, but with a light crust. The filling was hot, fresh and flavorful. We had cheese sticks and fried pickle chips on the side. I could tell they were hand breaded in the shop, and right out of the fryer. This place obviously cares about a quality meal, and it shows.